Monday, June 28, 2010

S'mores Bars

     Tonight I made S'more Bars for my family and they are a HUGE hit...It takes about five minutes prep, 8-10 minutes in the oven, and then about 15 minutes for cooling. Since it's so hot out today we put them in the fridge to stay cool. You can always add less chocolate chips if it's too chocolately; I only used about 3/4 of a bag.
After baking, in the refrigerator. They taste much better than they look!
click for full size!

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